$18.52/hr. Kitchen Supervisor, Supervise, direct and co-ordinate the activities of workers who prepare, portion and serve food. They are employed by hospitals and other health care establishments and by cafeterias, catering companies and other food service establishments. This group performs some or all of the following duties: Supervise, co-ordinate and schedule the activities of staff […]

  Overview     Languages: English Education: Bachelor’s degree Experience: 5 years or more Work Setting: On site (must be at the physical location, no remote option)         Responsibilities / Tasks     Write, modify, integrate, and test software code Maintain existing computer programs by making modifications as required Communicate technical problems, […]

  Food Service Supervisors – NOC 62020   – Job requirements (Current Start Wage is $18.65) Training, Education, Experience, and Responsibilities – 2 Language English Education High School Diploma at Minimum Experience 1 year to less than 2 years (Additional training provided – Middle eastern Cuisine) Work Setting Café, Eatery, Diner, Restaurant Personal Suitability Customer Focused […]