Job Id: 7059
Victoria’s Pizza (1817816 Ontario inc.)
victoriaspizzaguelph@hotmail.com
October 18, 2024Guleph
Ontario
Full Time
We have an opening for Restaurant Manager (NOC 60030) for “Victoria’s Pizza” (1817816 Ontario inc.) located at 259 Grange Road suite 1A Guelph, Ontario N1E 6R5. If you have what it takes to be successful at a busy restaurant, then this is a position for you. We are willing to train you if you have the right attitude.
Position: Restaurant Manager (NOC 60030)
Job requirements
Languages: English
Education: Secondary (high) school graduation certificate or equivalent experience
Experience: 7 months to less than 1 year
Ability to Supervise: 5 to 10 people
Job Duties:
Employment conditions: Day, Evening, Weekend, Overtime
Salary: CAD $54,000 per annum
Cuisine: Italian
Starting Date: As soon as possible
Terms of Employment: Full time and permanent/ 30 to 40 hours per week
Number of Positions: 1
Computer and technology knowledge: Electronic cash register, MS Access, MS office, MS Outlook
Work conditions and physical capabilities: Fast-paced environment, Work under pressure, Tight deadlines Attention to detail, Combination of sitting, standing, walking.
Personal Suitability: Accurate, Client focus, Dependability, Efficient interpersonal skills, Excellent oral communication, Flexibility, Reliability, Excellent Written communication, Team Player
Please send your resume via email at victoriaspizzaguelph@hotmail.com
Stock Receiver responsibilities Verify the completeness of all incoming shipments prior to signing the receipt of shipment. Maintain accurate inventory by ensuring all goods are entered into the receiving module and are tagged appropriately. Complete all the necessary regulatory forms, invoices and payments. Verify count, sort, and price incoming merchandise quickly and accurately, according to […]
Overview Vacancy-1 Wage- $19.00/hr Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years Responsibilities Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Ensure that food and service meet quality […]