Job Id: 8990
Chucks Roadhouse
kitchener@chucksroadhouse.com
June 20, 2025Kitchener
Ontario
Full Time
Must have 3 to 5 years of experience as a Kitchen Supervisor in a fast-paced restaurant environment.
Able to supervise up to 10 individuals. Must be able to work shifts. Permanent full-time position. Bondable budgetary responsibility fo $1,500,000
Own transportation. Plan organize, direct, control and evaluate daily operations
Conduct performance reviews. Enforce provincial liquor legislation and regulations. Provide customer service. Ensure health and safety regulations are followed.
Point of sale system
$36 per hour 40 to 44 hours per week
Accounting technician responsibilities Core accounting and bookkeeping duties, including general ledger maintenance, full cycle accounts receivable and accounts payable processing, preparation of account reconciliations, journal entry preparation and posting, payroll administration, GST/HST, EHT and WSIB reporting and filing, T4 and T5 tax slip preparation and filing. Preparation of interim monthly and quarterly financial statements. Assist […]
$25.00/hr Kitchen Supervisor, Kitchen supervisors supervise, direct, and coordinate the activities of workers who prepare, portion, and serve food. They are employed by hospitals and other healthcare establishments and by cafeterias, catering companies, and other food service establishments. Job duties: Supervise, coordinate, and schedule the activities of staff who prepare, portion, and serve food Estimate […]
Main duties To supervise and coordinate sales staff and cashiers To assign duties to sales workers and prepare their work schedules To authorize payments and manage the return of merchandise To resolve day-to-day issues, attending to customer requests, complaints To maintain required inventory and order merchandise To prepare sales reports, and resolve merchandising and personnel […]