Languages English, Dari, Farsi Education •    Secondary (high) school graduation certificate •    or equivalent experience Experience 2 years to less than 3 years On the road job  Work locations may vary. Frequent or constant travel is required from the employee. Work site environment •    Outdoors •    Underground •    At heights •    Confined spaces •    Odours […]

Preparing and cooking food Taking food and drink orders Serving customers Meeting and greeting customers Operating cash registers and receive payment from customer in cash or by credit card Maintaining dining areas and kitchen areas, including clearing and cleaning tables, emptying trash cans, and washing or vacuuming floors Promoting positive guest relations Setting up Work […]

Job Description: supervise and maintain the daily operation of the restaurant, and provide leadership and direction to all employees plan food service personnel work schedules prepare food order for the kitchen and supervise serving of meals assign and coordinate work of employees to promote efficiency of operations make sure kitchen and equipment sanitary standards are […]