Job Id: 6408
Hunters Market Restaurant
acscon@rogers.com
June 29, 2024Iqaluit
Nunavut
Full Time
2 Positions available
$20/ hour
Maintain records of food costs, consumption, sales and inventory
Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
Create new recipes
Instruct cooks in preparation, cooking, garnishing and presentation of food
Prepare and cook complete meals and specialty foods for events such as banquets
Prepare and cook meals or specialty foods
Plan menus and ensure food meets quality standards
Languages
English
Education
Experience
2 years to less than 3 years
Work setting
Cuisine specialties
Security and safety
Work conditions and physical capabilities
Personal suitability
Health benefits
Other benefits
Other benefits
Quality Control Technician responsibilities: Oversee the development of the company’s QC programs and policies. Areas include but are not limited to production, time management, employee responsibilities, full-cycle operation, and warehouse and inventory protocols. Conduct quality checks on finished products. Ensure that all products have been checked and fall within the standard, measured to specifications and […]
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